Thai Basil Cauliflower Rice
Thai Basil Cauliflower Rice
Ingredients
- 2 cups riced cauliflower direction below for how to rice yourself, or use pre made
- 2 cloves minced garlic
- ½ diced red pepper
- Optional: chopped serrano chilies
- ¼ diced red onion
- 2 tsp garlic
- 2 tsp sesame oil
- Hand full of fresh thai basil chopped(NOTE: if unable to find, regular basil will work just fine)
- 3 tbsp low sodium soy sauce
Instructions
1.To make your own riced cauliflower, pulse cauliflower florets in a food processor until you have a rice-like texture. *Don’t go too long, or else it will get soggy* OR simply use pre riced cauliflower. Most grocery stores have this now in either the fresh or frozen section.
2.In a large skillet, saute garlic, peppers, and onions over medium-high heat with 2 tsp sesame oil, until onions begin to look translucent.
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