Sea Salt Butterscotch Pretzel Cookies

Sea Salt Butterscotch Pretzel Cookies Recipe

By Victoria Kitchen

Sea Salt Butterscotch Pretzel Cookies are my new salty/sweet obsession! Browned Butter adds depth to the flavor while the butterscotch and chocolate chips keep things perfectly sweet!

Prep time: 30 Minutes, Cook time: 10 Minutes, Total time: 40 Minutes
Yield: 24 SERVINGS

Ingredients:

• 1 cup butter
• 2 1/2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon coarse sea salt
• 1 1/2 cups light brown sugar
• 2 eggs
• 2 teaspoons vanilla
• 3/4 cup butterscotch chips
• 3/4 cup semi-sweet chocolate chips
• 1 cup coarsely chopped pretzels
• optional – flaked sea salt

Next Instructions Here

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