Easy Chicken Burrito Meal Prep Bowls
Easy Chicken Burrito Meal Prep Bowls Recipe
INGREDIENTS
for the chicken- 5 Chicken Thighs (skinless, boneless)
- 1/4 cup Taco Seasoning
- 1 teaspoon Salt
- 1 tablespoon Oil
for the pico de gallo
- 2 cups Tomatoes (finely diced)
- 1 cup Onion (finely diced)
- 2 Jalapenos (finely diced, seeds removed)
- 1/2 cup loosely packed, chopped Cilantro ((or coriander))
- 1/4 teaspoon Salt
- Juice of 1 Lime
for the corn
- 1 teaspoon Oil
- 2 cups Corn Kernels ((Fresh or Frozen))
- Salt and Pepper to taste
- other ingredients for the chicken burrito bowls
- 3 cups Cooked Rice ((White or Brown))
- 2 cups Cooked Beans ((Black Beans or Kidney Beans))
- 3/4 cup Sour Cream
- 2 Cucumbers (sliced)
- 1 Lime (cut into four wedges)