BROCCOLI ALFREDO CHICKEN BAKE RECIPE
BROCCOLI ALFREDO CHICKEN BAKE RECIPE
Ingredients
- 3-4 boneless, skinless, chicken breasts
- 2 cups alfredo sauce
- 1 head of fresh broccoli, finely chopped (about 2 cups)
- 1 cup mozzerella cheese, shredded
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp ground pepper
Instructions
- Preheat the oven to 375F.
- Wash and finely chop the broccoli head, then set aside.
- In a large baking dish, lay each....More