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THE BEST HOMEMADE SPAGHETTI SAUCE
THE BEST HOMEMADE SPAGHETTI SAUCE
THE BEST HOMEMADE SPAGHETTI SAUCE
INGREDIENTS
- 1 tablespoon olive oil
- 2 cups onion, chopped and divided
- 5 cloves garlic, finely minced
- 2 pounds lean ground beef or lean ground turkey
- 1 red bell pepper, seeded, cored and coarsely chopped
- 1 can (12-ounces) tomato paste
- 1 teaspoon coarse, kosher salt
- 1 teaspoon black pepper
- 3 teaspoons dried oregano
- 3 teaspoons dried basil
- 1 1/2 teaspoons dried thyme
- 2 cans (14-ounces each) Italian-style diced tomatoes or regular diced tomatoes
- 2 cans (28-ounces each) crushed tomatoes
- 8 ounces button or baby bella mushrooms, chopped
- 1 1/2 cups beef stock or beef broth
- 2 tablespoons brown sugar
- 2 bay leaves
- 2 tablespoons balsamic vinegar
