Perfectly Seared Scallops Edit Perfectly Seared Scallops Ingredients 1 pound sea scallops, patted dry 1 tablespoon unsalted butter 1 tablespoon olive oil Freshly ground sea salt Freshly ground black pepper Lemon for squeezing, optional Next Instructions Share this post Related PostsHomemade Creamy Chicken Enchilada SoupBeer Cheese Soup With Chili Spiced ChexSAUSAGE TORTELLINI SOUPKETO CHILI